"Put back hospitality in hospitality business and you will earn what others would not earn" Dr Mekwuye Eric
Making a career in the hospitality industry, hotel especially takes grits and a lots more while delivering hospitably.
Becoming well groomed specifically for the job, culture and all in between in a true hospitality space makes the needed difference!
More than 70 per cent of current hoteliers in West Africa either studied unrelated course in conventional higher institution or studied nothing at all.
This is largely responsible for the undesirable number of hospitality workforce who deliver dutifully and devoid of hospitality in hospitality.
The HBS Professional diploma in Hospitality Management (PHM) is a carefully designed for all desirous of making a successful career in hotel or hospitality, generally.
We begin not with real hospitality basics, demystifying hospitality principles and techniques, hotel operation administration and management skills
We further lead you through all operations department exploring, doing and feeling it at the Hospitality Business School real-life and fully equipped hotel training facility - Kitchen, Lounge and bar, Chameleon restaurant, Front office and house-keeping, Grill and Al fresco dinning area.
To crystalise the hospitality skills, you are further given the opportunity to intern at one of our partner hotel or hospitality brand. This is optional.
You can also have the HBS PHM with the prestigious GFI USA Professional certification, the Master Certified Foodservice Professional (MCFP)!
Passing through this HBS course you can not end up a "regular hotelier" but an EXCEPTIONAL hotelier...
Duration: 4 months with an option of additional months industry practice
Hours per week: 12 to 15
Kits & food materials: HBS T-Shirt to go with. Chef apparel, Bar apparel, Front office, HBS blazer & tie, Housekeeping apparel, Restaurant apparel for hands-on practicals. All raw materials required for hands-on practicals.
Learning Facility and Equipment: Business class with syndicate rooms, Professional individualized Culinary & Patisserie kitchen, Individualized and exotic Bar & Lounge, Chameleon Restaurant, Tastefully furnished room and front office the Hospitality Business School.